Clípeo White 100% Tempranillo
Varieties: 100% White Tempranillo
Region: D.O.Ca. Rioja. Rioja Alta
Method: Ecological Viticulture
ORIGIN OF THE GRAPE
Vineyards planted almost 600 meters on terraces of clay-limestone soil and boulders in Alto Valle del Najerilla. This variety arose by an exposed genetic mutation of a strain of Tempranillo Tinto discovered 20 years ago, our vineyards being the oldest. Organic cultivation.
Harvest: Carefully manual harvested in 15kg boxes.
Yeast: Natural not added.
Winemaking: “Despalillado” and vertical press with little pressure. Static defrosting and fermentation at 18º in stainless steel tanks. It stays on lees between 2 and 3 months.
Very bright straw yellow.
Discreet with notes of pineapple, reineta apple and white flowers.
Fresh, at the same time voluminous and with balanced natural acidity. Pineapple.
Pairing: White meats, seafood, fish.
Temp. service: 8-10ºC